Moisture Analyzer in Indonesia
A moisture analyzer is a precision laboratory instrument used to determine the moisture content in various materials such as food, pharmaceuticals, chemicals, plastics, and agricultural products. It works by using the loss-on-drying (LOD) principle, where the sample is weighed, heated to remove moisture, and then reweighed to calculate the percentage of moisture present.
The device typically combines a high-precision weighing balance with a heating unit (usually halogen, infrared, or microwave) to ensure fast and accurate moisture measurement. Modern moisture analyzers are compact, user-friendly, and equipped with digital displays, programmable drying methods, and data storage capabilities. They are widely used in industries for quality control, research, and production processes, ensuring products meet regulatory standards and maintain desired quality.
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High-Precision Weighing Balance |
Provides accurate weight measurement before and after drying. |
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Efficient Heating System |
Uses halogen, infrared, or microwave technology for fast and uniform moisture removal. |
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Loss-on-Drying (LOD) Method |
Accurately calculates moisture percentage by measuring weight difference. |
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Digital Display/Touchscreen |
Easy-to-read results with user-friendly interface. |
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Programmable Drying Modes |
Options for standard, rapid, or step drying depending on sample type. |
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Real-Time Measurement |
Displays moisture content dynamically during the drying process. |
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Data Storage and Transfer |
USB, RS232, or wireless connectivity for recording and exporting results. |
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Compact and Portable Design |
Saves lab space and can be easily relocated. |
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Tare and Calibration Functions |
Ensures precise and reliable measurements. |
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Safety Features |
Overheating protection, automatic shut-off, and sample protection mechanisms. |
